Roser Model Ogalsa LM100 Continuous Marinating Vacuum Tumbler

The Roser Model Ogalsa LM100 Continuous Marinating Vacuum Tumbler's utilize a continuous vacuum system which allows the vacuum to be vented and then re-drawn creating the “sponge” effect that allows for the maximum pickup of marinade into your meat product. The Roser Model Ogalsa LM100 Continuous Marinating Vacuum Tumbler's rotation speed is adjustable, it can start and stop progressively. The vacuum value is also adjustable.

The Roser Model Ogalsa LM100 Continuous Marinating Vacuum Tumbler allows for the possibility of being set up with several maceration programs trough it’s HMI integrated system, this allows you to set a tumbler in a few minutes and forget about it until the work is done. The Roser Model Ogalsa LM100 Continuous Marinating Vacuum Tumbler also has a studied helical paddle system that, in addition with the vacuum system, allows for great absorption of the brine without battering the pieces, delivering a high-quality marinated meat product.

Roser's robust and functional Marinating vacuum tumbler lines are designed under the strictest hygiene and safety regulations. And thanks to our combined experience in this line of food processing equipment, we provide top quality machines with the maximum guarantees, complying with all international standards.

RAM Manufacturing Equipment is located in Corona, California. We offer training, installation, service and parts for all of our inventory. Including the Roser Model Ogalsa LM100 Continuous Marinating Vacuum Tumbler and many others. Call, E-mail or visit us today for more information!

951-734-8152
235 Benjamin Dr. Suite 102
Corona, CA 92879
info@ramaxwell.com

Find this machine and many others at our alternative website link below:
https://ramaxwell.com/products/model-ogalsa-lm100-marinating-vacuum-tumbler

Features

• All #304 Stainless Steel Construction
• Lid with hermetic closing and filter to prevent the absorption of the product.
• System of gentle massage of the product via helical paddle.
• Drive for the tumbler is from its rear, via a mechanical assembly of chains, pinions and motoreducer which power a central axle
• The vacuum value is adjustable
• System of gentle massage of the product via helical paddle; reversing the rotation causes the product to be discharged.
• Parameter control via a PLC; values are introduced via a programming console. Memory with capacity to hold 20 programs
• Lid with hermetic closing and a filter to prevent the absorption of the product.
• Cycle control via push buttons (start, emergency stop,...) and luminous indicator.
• Automatic filter with a capacitive detector enabling continuous operation without having to stop for cleaning.

Specifications