MHS Model PCE 100-25 EM - Industrial Meat Slicer

The PCE EM meat slicer offers unparalleled versatility and efficiency, making it an ideal choice for meat processors. It can handle both bone-in (non-beef) and boneless products, as well as frozen items, with precision slicing up to 500 slices per minute. Its user-friendly interface and programmable settings ensure ease of operation, while its hygienic design allows for easy cleaning. This machine not only enhances productivity but also ensures consistent, high-quality slices, essential for maintaining product standards in the meat processing industry.

Key Features:

• Versatile Slicing: Handles bone-in (non-beef) and boneless meats, sausages, cold cuts, and cheese. Capable of slicing products frozen to -4°C.
• Efficient Operation: Up to 500 slices per minute with high precision. Features adjustable slicing thickness from 0.5-32 mm or up to 50 mm.
• User-Friendly Interface: Intuitive touch screen with up to 100 programmable settings. Optional step-by-step or continuous feed modes.
• Hygienic Design: Easy cleaning without tools, with good accessibility to components.
• Customizable Options: Available in various lengths and configurations, with optional reinforced drives and accessories like conveyor belts and water nozzles.

Technical Specifications:

• Dimensions: PCE 100-25 EM: 107.3" x 36.6 x 52.8 inches
• Power Consumption: 6 to 10.3 HP, depending on the model and configuration
• Weight: From 948 lbs, depending on the model